Filling:
Ham slices
Mozzarella cheese slices (or other cheese of your choice)
For breading:
1 beaten egg
Breadcrumbs
Instructions:
Dough: Mix the flour, salt, and baking powder (if using). Gradually add the butter, egg, and milk, kneading until a smooth, even dough forms. Let rest for 10 minutes.
Roll the dough out on a floured surface until thin.
Filling: Cut into rectangles, add a slice of ham and a slice of cheese, and roll into a cigar.
Breading: Dip in beaten egg and then in breadcrumbs.
Fry in hot oil until evenly golden brown. Drain on paper towels.
