🦞 WOULD YOU EAT THIS? GARLIC BUTTER LOBSTER AND SCALLOPS
INTRODUCTION
Imagine the scent of garlic sizzling in butter, followed by the delicate sizzle of fresh scallops and lobster tails as they hit the pan. It’s rich, elegant, and yet incredibly simple. This dish brings together two premium ingredients — sweet, tender lobster meat and perfectly seared scallops — coated in a buttery, garlicky sauce with just a kiss of lemon and herbs.
In this detailed recipe, we’ll walk through:
Ingredient selection
Cleaning and prepping seafood
